Collection: LAMB
The best of French lamb! Discover all our variations of lamb from Quercy or elsewhere, but always 100% French.
Leg of lamb, rack of lamb, saddle of lamb or even shoulder of lamb, the best for a good family meal.
❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.
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Rack of 5 ribs of Quercy farm lamb PGI Red Label ±1kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €76,89 EURRegular priceUnit price / per -
Carré d'agneau Français 8 côtes ±1kg
Vendor:L'ATELIER DU BOUCHERRegular price €43,90 EURRegular priceUnit price / per -
Rack of 8 Quercy farm lamb ribs - Label Rouge ±1.7kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €103,50 EURRegular priceUnit price / per -
French rack of lamb 13 ribs ±1.5kg
Vendor:VIANDE D'AGNEAU FRANCAISRegular price €98,87 EURRegular priceUnit price / per -
Quercy farm leg of lamb - IGP Label Rouge ±2.5kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €142,50 EURRegular priceUnit price / per -
Quercy free-range lamb shoulder - Label Rouge ±1.5kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €66,50 EURRegular priceUnit price / per -
Quercy farm lamb saddle - Label Rouge ±1.5kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €105,00 EURRegular priceUnit price / per -
Quercy IGP Label Rouge farm lamb neck with bone ±1.3kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €56,06 EURRegular priceUnit price / per -
Quercy farm lamb breast with bone IGP Label Rouge ±1.7kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €59,11 EURRegular priceUnit price / per -
Whole farm lamb from Quercy IGP Label Rouge ±16kg
Vendor:AGNEAU FERMIER DU QUIERCYRegular price €775,00 EURRegular priceUnit price / per -
Boneless leg of lamb tied ±2kg
Vendor:VIANDE D'AGNEAU FRANCAISRegular price €99,34 EURRegular priceUnit price / per -
Boneless tied lamb shoulder ±1.2kg
Vendor:VIANDE D'AGNEAU FRANCAISRegular price €54,00 EURRegular priceUnit price / per -
Hazelnut roast lamb x2 ±1kg
Vendor:VIANDE D'AGNEAU FRANCAISRegular price €58,00 EURRegular priceUnit price / per -
Gigot d'agneau Français entier ±2,2kg
Vendor:L'ATELIER DU BOUCHERRegular price €102,54 EURRegular priceUnit price / per -
French lamb shank ±1kg
Vendor:L'ATELIER DU BOUCHERRegular price €36,11 EURRegular priceUnit price / per -
Selle d'agneau Français avec os ±1,6kg
Vendor:L'ATELIER DU BOUCHERRegular price €58,87 EURRegular priceUnit price / per -
French lamb sauté ±2kg
Vendor:L'ATELIER DU BOUCHERRegular price €87,45 EURRegular priceUnit price / per -
French lamb sauté in the shoulder ±2kg
Vendor:L'ATELIER DU BOUCHERRegular price €139,87 EURRegular priceUnit price / per -
French lamb chop first ±1kg
Vendor:L'ATELIER DU BOUCHERRegular price €76,45 EURRegular priceUnit price / per -
Pyrenees milk-fed lamb shoulder PGI Label Rouge 550g x2
Vendor:AXURIARegular price €66,00 EURRegular priceUnit price / per -
Leg of Pyrenean milk-fed lamb PGI Red Label +/-1.2kg
Vendor:L'ATELIER DU BOUCHERRegular price €73,00 EURRegular priceUnit price / per -
Whole milk lamb from the Pyrenees PGI Label Rouge +/-8kg
Vendor:L'ATELIER DU BOUCHERRegular price €385,00 EURRegular priceUnit price / per