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Beef bourguignon - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €62,00 EURRegular priceUnit price per -
Charolais beef with Médoc wine ±1.8kg
Vendor:Les cuisiners d’ArmorRegular price €60,10 EURRegular priceUnit price per -
Old-style veal blanquette - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €67,00 EURRegular priceUnit price per -
Limousin breed veal blanquette ±1.7kg
Vendor:ESPRIRegular price €83,15 EURRegular priceUnit price per -
Marengo veal stir-fry - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €61,50 EURRegular priceUnit price per -
Veal paupiette with mushroom and tomato sauce - 2kg
Vendor:ESPRIRegular price €53,50 EURRegular priceUnit price per -
Beef tongue with spicy sauce ±1.8kg
Vendor:Les cuisiners d’ArmorRegular price €53,30 EURRegular priceUnit price per -
Beef tongue - 2.4kg
Vendor:ESPRIRegular price €84,40 EURRegular priceUnit price per -
Beef meatballs with tomato - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €54,60 EURRegular priceUnit price per -
Normandy chicken breasts - 1.85kg
Vendor:ESPRIRegular price €61,50 EURRegular priceUnit price per -
Tagine with chicken, lemon, olive and pepper - 2.72kg
Vendor:ESPRIRegular price €67,90 EURRegular priceUnit price per -
Sliced chicken with Madras curry - 2kg
Vendor:ESPRIRegular price €57,98 EURRegular priceUnit price per -
Basquaise chicken - 2.56kg
Vendor:ESPRIRegular price €58,40 EURRegular priceUnit price per -
Chicken fillet with porcini mushrooms - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €63,70 EURRegular priceUnit price per -
Chicken Tikka - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €56,00 EURRegular priceUnit price per -
Coq au vin mushrooms carrots - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €43,20 EURRegular priceUnit price per -
Duck leg with orange - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €52,35 EURRegular priceUnit price per -
Sliced pork with caramel - 2kg
Vendor:ESPRIRegular price €55,60 EURRegular priceUnit price per -
Pork stir-fry with barbecue sauce - 2.1kg
Vendor:ESPRIRegular price €66,20 EURRegular priceUnit price per -
Pork kidneys with Madeira sauce - 2.4kg
Vendor:ESPRIRegular price €48,60 EURRegular priceUnit price per -
Pork colombo and vegetables - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €61,90 EURRegular priceUnit price per -
Hunter rabbit - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €63,50 EURRegular priceUnit price per -
Rabbit paupiette with tomato and farigoulette juice - 1.6kg
Vendor:ESPRIRegular price €46,00 EURRegular priceUnit price per -
Scallops, prawns and vegetables in creamy sauce ±1.8kg
Vendor:Les cuisiners d’ArmorRegular price €84,40 EURRegular priceUnit price per
