AGNEAU FERMIER DU QUIERCY
Quercy farm lamb saddle - Label Rouge ±1.5kg
Quercy farm lamb saddle - Label Rouge ±1.5kg
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Treat yourself to a unique taste with our farm-raised Quercy lamb saddle, raised in the Causses du Quercy Regional Park. This "Caussenarde du Lot" breed is distinguished by its black circular spots and its superior quality meat, certified PGI and Label Rouge. Savor the exclusivity and elegance of this tender and flavorful meat.
Enjoy an exceptional product with our Quercy Farm Lamb Saddle - Label Rouge. Raised under the mother's control for at least 70 days and fed on cereals and plant-based foods, this lamb offers light, flavorful, and tender meat, perfect for a refined meal. Its delicate flavor and tender texture make it an ideal choice for oven or spit-roasting. Discover the superior quality of Label Rouge with our lamb saddle.
Country of production France - Midi-Pyrénées region


All our fresh produce is shipped in specially designed insulated packages that include cooling gels to keep it fresh throughout the journey.
