Rack of 8 French lamb ribs ±1kg

French lamb, renowned for its exceptional quality, is raised on its mother's milk in rich and varied meadows and pastures. Its meat is distinguished by a delicate flavor, a tender texture, and a subtly pearly fat that enhances the pink flesh. Composed of prime, second, and découvertes chops (not separated), this rack forms a particularly flavorful roast.

Vacuum-packed to guarantee freshness and convenience, it is advisable to open the package 30 minutes before cooking to fully reveal its delicate aromas.

Exceptional meat for discerning palates.

All our fresh products are shipped in specially designed insulated packages containing cooling gels to keep them fresh throughout the journey.