Collection: COOKED HOLIDAY DISHES
For the holidays, discover our selection of exceptional ready-made meals. French regional dishes or Gastronomic, take your pick...
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✨Game terrine with hazelnuts Retour de Chasse 2.2kg✨
Vendor:GUYADER GASTRONOMIERegular price €87,55 EURRegular priceUnit price / per -
✨Gres goose terrine with chanterelles ±2kg✨
Vendor:TALLECRegular price €85,98 EURRegular priceUnit price / per -
✨Ballotine of wild venison with chanterelles and Cahors wine black platter ±3kg✨
Vendor:TALLECRegular price €88,12 EURRegular priceUnit price / per -
✨Ballotine of wild pheasant with cognac fine champagne black tray ±3kg✨
Vendor:TALLECRegular price €89,90 EURRegular priceUnit price / per -
✨Ballotine of capon with pistachios 2% dark platter ±3.3kg✨
Vendor:TALLECRegular price €109,00 EURRegular priceUnit price / per -
✨Ballotine of poultry with cognac dark tray ±3.2kg✨
Vendor:TALLECRegular price €89,46 EURRegular priceUnit price / per -
✨Celery puree with notes of nutmeg, cinnamon and anise 1.5kg✨
Vendor:ESPRIRegular price €34,90 EURRegular priceUnit price / per -
✨Venison stew with grand veneur sauce ±2.6kg✨
Vendor:VAL DE CÈRERegular price €86,10 EURRegular priceUnit price / per -
✨Risotto with chanterelles and parmesan ±3.2kg✨
Vendor:VERRIERE TRAITEURRegular price €61,55 EURRegular priceUnit price / per -
✨Poulard fillet in yellow wine, tray ±3.2kg✨
Vendor:VERRIERE TRAITEURRegular price €132,40 EURRegular priceUnit price / per -
✨Capon leg with porcini mushrooms, tray ±3.8kg✨
Vendor:VERRIERE TRAITEURRegular price €136,00 EURRegular priceUnit price / per -
✨Gratin dauphinois with porcini mushrooms and morels, tray ±3.4kg✨
Vendor:VERRIERE TRAITEURRegular price €115,80 EURRegular priceUnit price / per -
Salmon fillet with lemon beurre blanc sauce, 1.8kg tub
Vendor:Les cuisiners d’ArmorRegular price €79,67 EURRegular priceUnit price / per -
✨Duck leg with morels ±3.2kg✨
Vendor:VERRIERE TRAITEURRegular price €119,56 EURRegular priceUnit price / per -
✨Mashed potatoes with black truffle 1% ±3.6kg✨
Vendor:VERRIERE TRAITEURRegular price €97,00 EURRegular priceUnit price / per -
✨Sautéed chicken with yellow wine, morels and walnuts, 3.2kg tray✨
Vendor:REFLETS DE NOS TERROIRSRegular price €119,76 EURRegular priceUnit price / per -
✨Turban of tropical sole with whiskey cream 1.2 kg✨
Vendor:ESPRIRegular price €42,96 EURRegular priceUnit price / per -
✨Flat fillet of John Dory from Cape Town with Champagne 3.2kg✨
Vendor:VERRIERE TRAITEURRegular price €133,65 EURRegular priceUnit price / per -
Cod back with shellfish flavors 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €74,65 EURRegular priceUnit price / per -
✨ Fondant veal steak with morel mushrooms ±1.7kg✨
Vendor:Les cuisiners d’ArmorRegular price €109,10 EURRegular priceUnit price / per -
Pike quenelle with saffron sauce and white macon ±2.1kg
Vendor:ESPRIRegular price €58,80 EURRegular priceUnit price / per -
Coq au vin mushrooms carrots - 1.8kg
Vendor:Les cuisiners d’ArmorRegular price €43,20 EURRegular priceUnit price / per -
✨ Filet mignon in crust - 700g ✨
Vendor:LA CIGOGNERegular price €23,50 EURRegular priceUnit price / per -
✨ Ham in crust - 1kg✨
Vendor:LA CIGOGNERegular price €26,56 EURRegular priceUnit price / per