Coq au vin mushrooms carrots - 1.8kg

Savor our succulent Coq au Vin with Mushrooms and Carrots, expertly prepared using chicken thighs simmered in a rich red wine sauce. Paired with button mushrooms, pearl onions, and bacon, this dish delivers an explosion of authentic flavors. No artificial ingredients for a pure gourmet experience.

Heat in a bain-marie for 20 to 25 minutes or in the microwave, piercing the film for 12 to 15 minutes.

Country of production France

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.