✨Gres goose terrine with chanterelles ±2kg✨

This festive product will be delivered from December 10, 2024 and available until early January 2025 depending on availability.

This terrine with varied textures is a delicious composition of chicken liver, 18% goose meat, pork, turkey and 4.8% chanterelles, enhanced with red port fat, crème fraîche and shallots for truly gourmet flavors. Its presentation is exemplary, nicely served in a black terrine topped with a jelly decorated with chanterelles.

• Number of servings: 40 servings of ±50g
• Country of production France - Brittany region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.