Farmhouse yogurt with whole milk and vanilla - 180g

La Ferme de Viltain is located in Île-de-France, on the Saclay plateau, in Jouy-en-Josas (78), it is a family farm, open to the public every day of the year. There is a dairy farm and a dairy run by six cheesemakers working in a traditional way meeting the demands of very gourmet consumers. From the milk from the morning milking, they make a tasty range of dairy products: yogurts, faisselles, fromage blanc, fermented milk ... recognized and labeled by the Collège Culinaire de France. La Ferme de Viltain grows its own cereals and fodder plants in order to feed its herd. It also offers self-service fruit and vegetable picking.