Farmhouse yogurt with whole milk, lemon and yuzu 180g

La Ferme de Viltain is located in Île-de-France, on the Saclay plateau, in Jouy-en-Josas (78), it is a family farm, open to the public every day of the year. There is a dairy farm and a dairy run by six cheesemakers working in a traditional way that meets consumer requirements. From the milk from the morning milking, they make a delicious range of dairy products: yogurts, faisselles, fromage blanc, fermented milk, etc. recognized and labeled by the Collège Culinaire de France. La Ferme de Viltain grows its own cereals and fodder plants to feed its herd. It also offers self-service fruit and vegetable picking.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.