Zucchini cream soup - 590g

In the heart of Navarre, each vegetable is grown, harvested, and selected with meticulous care to guarantee the excellence of La Catedral de Navarra preserves. These rare products come from varieties chosen for their unique flavor. Picked at peak ripeness, they are canned within four hours of harvesting, directly in Mendavia. Only the fava beans come from Andalusia, renowned for their delicacy, while the wild boletus mushrooms come from Extremadura. Among their creations, the veloutés prepared with freshly harvested vegetables stand out for their finesse and remarkable quality.