Tagliatelle with porcini mushrooms and summer truffle “Tuber Aestivum Vitt.” 2% - 250g

Discover these tagliatelle, delicately flavored with porcini mushrooms and enriched with 2% "Tuber Aestivum Vitt." summer truffle, offering a refined taste experience. Their subtle flavor pairs perfectly with tender meat or delicate fish, enhancing each bite. They can also be served as a main course, enhanced with a drizzle of black truffle olive oil or accompanied by a truffle sauce, for a touch of elegance and indulgence. This 250g product promises a culinary journey with woody accents and a perfect balance between intensity and finesse.

Country of production France - Provence-Alpes-Côte d'Azur region