Spätzle pasta from Alsace PGI 7 fresh free-range eggs - 250g

According to the traditional Alsatian recipe, Alsace Valfleuri pasta is made with 7 fresh eggs per kilo of superior quality durum wheat semolina. This pasta is characterized by a good taste of fresh eggs.

With a beautiful golden color and excellent cooking properties, they have a texture on the plate that is both fine and tasty.

Number of servings: 4 servings of ±60g

Country of production: France