Spätzle pasta from Alsace PGI 7 fresh free-range eggs - 250g

Following the traditional Alsatian recipe, Valfleuri Alsace pasta is made with 7 fresh eggs per kilo of high-quality durum wheat semolina. This pasta is characterized by a delicious fresh egg flavor.

With a beautiful golden color and excellent cooking properties, they have a texture that is both fine and tasty on the plate.

Country of production: France