Favouille soup - 85cl

La Conserverie Au Bec Fin, created in 1991 and located in the Var, is the benchmark in terms of Provençal culinary specialties.

Artisanal production, fresh produce and fish from the Mediterranean Sea are the 3 ingredients of their all-natural recipes.

Favouilles are small green crabs found particularly on the Mediterranean coasts.

For this recipe, the favouilles are mixed with rock fish and local vegetables and flavored with spices, notably saffron.

Net weight: 800 g

Country of production France - Provence-Alpes-Côte-D'azur region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.