LA FERME DU HAUT MONT
La Ferme du Haut-Mont French Farm Duck & Pork Dry Salami – 230 g
La Ferme du Haut-Mont French Farm Duck & Pork Dry Salami – 230 g
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French farmhouse duck and pork dry sausage – La Ferme du Haut-Mont – 230 g
Produced by La Ferme du Haut-Mont, this distinctive dry sausage combines the finesse of French duck fillet with the richness of French farmhouse pork belly.
This combination of two meats offers a beautiful balance on the palate: the character of the duck meets the tenderness and roundness of the pork belly. The recipe is delicately enhanced with a touch of red wine and spices, which highlights the flavors of the charcuterie without masking them.
Stuffed into a natural casing and then tied with twine, the sausage develops a natural bloom on the surface, characteristic of its curing process. Its firm texture makes it easy to cut beautiful, even, thin slices.
Ready to enjoy, it is perfect for creating a traditional charcuterie board, accompanying an aperitif, or completing a selection of tapas. Simply serve it with rustic bread, a few gherkins, or pickled small onions.
To fully enjoy its texture, slice it thinly with a sharp knife while it is still fresh.
Store in a cool, dry, and well-ventilated place.
Fresh products: in France, Spain, Belgium, and Luxembourg, your orders are shipped with Chronofresh, in compliance with the cold chain.
For other eligible destinations, fresh products are shipped by air in insulated packaging with cooling gels, specially designed to preserve their freshness during transport.
Dry products: an order consisting solely of dry products can be shipped by Chronopost to your home or a pickup point, depending on the available options.
Mixed order: as soon as a fresh product is added to the cart, the entire order is shipped via refrigerated transport
