Montbéliard sausage, IGP French pork, natural casing, 12 x ±175g

Amiotte Montbéliard PGI Cooked Sausages – Natural Casing – 12 × 175 g – 2.1 kg

An iconic specialty of the Franche-Comté region, Amiotte Montbéliard PGI sausage delights with its smoky character, its firm, tender and juicy texture, and its delicate, slightly peppery notes.

Since 1939, the Amiotte family has upheld its Franche-Comté charcuterie expertise by producing traditional specialties such as Morteau and Montbéliard sausages.

Protected by a Protected Geographical Indication (PGI), Montbéliard sausage is distinguished by its amber, slightly mottled colour and thin casing. When cut, it reveals its characteristic coarsely ground texture. On the palate, its smoky and aromatic flavours are complemented by a pleasant, slightly peppery note.

Offered to cook, these sausages can be served whole thanks to their generous size of 175 g each. They are perfect with sauerkraut, lentils, potatoes, potée, or vegetables.

The protective atmosphere packaging contains 12 sausages weighing 175 g each, for a total weight of 2.1 kg. A particularly convenient size for large gatherings, family meals, and receptions.

12 Montbéliard cooked sausages of approximately 175 g