Fisherman's rust - 250g

Essential for typical Provençal or Mediterranean cuisine, rouille is generally served on croutons for fish soups and bouillabaisse, on fish and shellfish tartines, for dips, etc.

Made only from fresh ingredients, this fisherman's rouille has a delicious taste of garlic, chili pepper and saffron.

Country of production France - Provence-Alpes-Côte-d'Azur region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.