Basquaise chicken - 2.56kg

Pieces of chicken thighs browned in the oven and assembled in a Basque sauce rich in chopped onions, strips of green and red peppers, crushed tomatoes, enhanced with garlic and diced zucchini.

Reheat in its packaging, 50 to 55 mins in a bain-marie in a pan of simmering water, 50 to 55 mins at around 85-90°C in a steam oven.

Country of production France

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.