Label Rouge farm guinea fowl ±1.3kg

Free-range poultry benefit from outdoor breeding and a 100% plant-based and mineral diet, without GMOs or antibiotics.

The Farm Guinea Fowl is a slow-growing strain, raised for a minimum of 150 days. Its skin is golden and crispy and its characteristic aromas after cooking.

All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.