Pavé Mâconnais nature Clos de Pierre – Skinless dry-cured sausage – 250 g

Clos de Pierre Mâconnais Plain Sliced Salami – Skinless Dry Salami – French Pork – 250 g

An original charcuterie specialty with its block shape and skinless presentation, crafted by Salaisons du Mâconnais using pork of French origin.

The Clos de Pierre Plain Sliced Salami is made from French pork meat and fat, carefully minced and seasoned before being shaped into its characteristic block and dried. Unlike traditional salami stuffed into a casing, this block is offered skinless, making it particularly easy to slice and ready to enjoy.

Its recipe includes salt, pepper, garlic, and nutmeg, creating a bold, balanced flavor that lets the taste of the dried meat shine. Its texture ranges from tender to firm, while its uniform shape makes it easy to cut beautiful thin or thick slices.

With its size of approximately 250 g, it is ideal for aperitifs, charcuterie boards, and buffets. It can also be cut into pieces to add to a mixed salad or give a charcuterie touch to a savory tart.

Serve it at room temperature to fully enjoy its aromas. It is guaranteed GMO-free and free from ionizing treatment.

Store at a temperature below 18°C. After opening, keep carefully wrapped in the refrigerator.

Delivery & Cold Chain

Fresh products: in France, Spain, Belgium, and Luxembourg, your orders are shipped with Chronofresh, in compliance with the cold chain.

For other eligible destinations, fresh products are shipped by air in insulated packaging with cooling gels, specially designed to preserve their freshness during transport.

Dry products: an order consisting only of dry products can be shipped by Chronopost to your home or a pickup point, depending on the available options.

Mixed order: as soon as a fresh product is added to the cart, the entire order is shipped via refrigerated transport.