Superior cooked smoked pallet without bone ±1kg

Small palette, cured and smoked over a wood fire.

Suggestion: The palette is eaten reheated as an accompaniment to garnished sauerkraut, a cassoulet or simply a lentil dish.

Know-how and quality: Smoked with beech wood.

All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.