Duck mousse with port wine 3.2kg

Rooted in a Breton charcuterie tradition, Jean Brient exclusively uses pork and fresh French meats, sometimes sourced locally. Faithful to time-honored techniques, they select exceptional raw materials as well as refined spices and seasonings, meticulously crafted by skilled charcutiers according to strict industry standards, respecting the appropriate maturation time for a perfect result. Today, this commitment to quality extends to their prepared foods, including fresh and flavorful salads and light sauces that enhance each key ingredient.