Traditional cooked ham wrapped in a cloth, 6 slices, 300g

Traditional cooked ham made using time-honored Breton methods. Tallec, a leading producer since 1947, selects Label Rouge free-range pigs for this exceptional charcuterie. Six 300g slices of authentic flavor, with no compromise on the quality of natural ingredients. Slow-cooked in a cloth, on the bone, in a vegetable broth.

• Number of servings: 6 slices of ±55g
• Country of production: France - Brittany region

All our fresh products are shipped in specially designed insulated packages containing ice packs to keep them fresh throughout the journey.