✨Gruyere de grotte AOP Suisse - 600g✨

Gruyère KALTBACH AOP, cave-ripened: Swiss hard cheese, full-fat, made from raw milk, at least 49% fat in dry matter. Lactose-free. First mentioned in archives from 1115, this classic is deeply rooted in Swiss gastronomic culture.

After maturing in a cave, the flavor of Gruyère KALTBACH AOP reaches full maturity, ensuring a beautiful length in the mouth and an appearance almost as perfect as its taste, with a satin patina.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.