Gruetine 750g

To create this caramelized sugar with cocoa nibs, Michel Cluizel, a chocolatier since 1948, carefully selected cocoa from the northeast of the island of Santo Domingo, in the heart of the Caribbean. Its naturally fruity aromas, combined with roasted and crushed cocoa beans (nibs), will add a crispy touch to your pastries and other chocolate treats.

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.