Roasted Japanese black sesame seeds 1kg

Discover the intense, slightly nutty flavor and crunchy texture of these all-natural, additive-free Japanese toasted black sesame seeds. Their subtle marine notes add depth to a variety of dishes. Create the coveted gomasio seasoning by grinding them with salt. Perfect for vegan cooking, these antioxidant- and fiber-rich seeds are easy to incorporate into your recipes. Sprinkle them over warm rice or onigiri for an authentic touch and visual contrast. Add them to miso soup or ramen for an aromatic and decorative touch. These seeds also enhance salads and crudités with their unique crunch, as well as marinades and dressings made with soy sauce and sesame oil. And for a touch of originality and refinement, try incorporating them into baked goods like cookies, cakes, or ice cream.

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.