Ginger powder - 150g

A key spice in Asian and Middle Eastern cuisines, Ginger brings a touch of exoticism to many sweet or savory dishes. Its unique taste, mixing peppery, lemony and spicy flavors, goes perfectly with garlic, coriander and citrus fruits, among others.

Used for millennia in China and India, Ginger was one of the first spices imported from the Orient, it quickly became integrated into Western recipes.

For example, it is widely used to flavor biscuits, gingerbread and dishes in sauce or in papillotes.

Ginger also enhances the flavors of soups and veloutés, particularly pumpkin, as well as dishes based on shellfish.

Net weight: 150g

Country of production: China