Skip to product information
1 of 1

EMMANUEL BAILLARD

Extra Burgundy redcurrant jelly - 220g

Extra Burgundy redcurrant jelly - 220g

Regular price €8,50 EUR
Regular price Sale price €8,50 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
 More payment options

An oenologist, passionate about flavors, textures and colors, Emmanuelle Baillard created Nectars de Bourgogne to explore and translate the best of fruits.

Nectars de Bourgogne was born in 2004 in the middle of blackcurrant and redcurrant orchards and vines.

Raw redcurrant jelly, just like in the orchards.

Net weight: 210 g

Country of production: France - Burgundy region

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.

View full details