Dehydrated shellfish stock - 600g

The best ingredients for a fair and fine taste.

A fair balance between notes of shrimp, lobster, squid, spices and aromatics.

Balance of flavors. Have 100% control over the final taste of your sauce.

Pour the necessary quantity of shellfish stock into the boiling water, while stirring with a whisk. Bring back to a boil.

No added flavor enhancers. No artificial colors.