Chicken fillet with porcini mushrooms - 1.8kg

Cooked roast fillet treated with 50% salting and its creamy sauce with dried porcini mushrooms 4.1% and Port.

No artificial flavors, artificial colors, flavor enhancers or hydrogenated fats.

Reheat in a bain-marie for 20 to 25 minutes or in the microwave, piercing the film for 12 to 15 minutes.

Country of production France

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.