Wagyu beef sirloin grade 5 origin Japan ±500g or 1.5kg

From the "Wa" (meaning Japanese origin) "Gyu" (meaning beef) breed, it is world-renowned for the quality of its meat, also called "Kobe beef" when it comes from the eponymous Japanese city. Wagyu has an astonishing ability to diffuse a subtle fat that releases complex flavors, such as caramel or raw butter. We have selected grade 5 pieces (BMS, beef marbling between 8 and 12) which reveal dreamy marbling, exceptional tenderness and a richness of flavors. A meat for true connoisseurs!

Origin Japan

Choose a piece of 500g or 1.5kg

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.