Confit duck legs 5x200g - 1kg

Made according to the traditional recipe of the Southwest, these Lafitte farm-raised duck legs are preserved exclusively in duck fat and seasoned with salt. This gives them an authentic taste and makes the meat both firm and tender.

Served with sautéed potatoes in duck fat, these duck confit legs make for a simple, hearty and authentic dish. To streamline the preparation process, including heating and grilling, they are packaged in packs of 5.

• Number of servings: 5 thighs
• Country of production France - Aquitaine region