Ardèche chestnut cream - 850g

Ardèche chestnut cream is a recipe created by Clément Faugier in 1855 in Privas. This recipe has remained the same since its creation.

It only uses natural ingredients: chestnut, sugar, candied chestnut fragments, water, glucose syrup and natural vanilla flavor.

Number of servings: 24 servings of ±35ml

Net weight: 850g

Country of production: France