French Blonde d'Aquitaine Beef Rib ±1.2kg

Discover this exceptional rib of beef, from the prestigious Blonde d'Aquitaine breed of Southwest France. Renowned for its natural tenderness and delicate taste, this noble cut offers lean meat with subtle and balanced flavors. The discreet marbling, enhanced by careful maturation, brings a depth of taste without excessive fat. Selected for its optimal yield and impeccable quality, it embodies butchery excellence. It guarantees complete traceability and respect for animal welfare. A prestige rib for demanding tables.

Vacuum-sealed for optimal freshness. Before cooking, let it temper for an hour at room temperature after unboxing to fully reveal its gustatory qualities. Served rare, it expresses all its delicacy and subtle character, allowing the meat to retain its tenderness and subtle flavors. A simple protocol to honor the excellence of this exceptional cut.

Country of production: France

❄️ Your rib of beef travels in professional insulated packaging equipped with refrigeration systems, ensuring the cold chain is maintained and the integrity of the meat from departure to your door.