Homemade pineapple jam 370g

The Baudry family estate, nestled in Auvergne at an altitude of 550 meters near a stream, has been perpetuating the craft of traditional jams for nearly 30 years. True to the authentic taste of childhood, it showcases the bounty of fruit using ancestral methods. The jams are prepared in real copper cauldrons, with 55g of fruit per 100g, without artificial colors or preservatives, enhanced only with lemon juice for acidity and pectin, thus offering an intense and natural flavor.