ORGANIC PGI Alsace sauerkraut cooked in white wine - 1kg

Cooked Alsace sauerkraut obtained by lactic fermentation, then cooked in white wine. The cabbage used is grown and processed using traditional methods.

LIST OF INGREDIENTS:

Raw Alsace sauerkraut PGI (raw cabbage, salt), cooking juice, 2% Riesling, lard, dehydrated chicken broth, juniper berries, flavoring, antioxidant: ascorbic acid.

DLC DELIVERY GUARANTEE: 90 days

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.