Natural chipolata x20 - 1.4kg

These natural chipolatas are made from the best cuts of fresh French pork and stuffed into natural casing.

Since 1920, this family-run delicatessen based in Gorron, Mayenne, has been collecting medals for its iconic rillettes, made by hand in cast iron pots for a consistently impeccable texture and taste.

Its values ​​are careful work, done by hand, fresh meat carefully selected by its butchers and delicatessens, French pork received daily and exclusively fresh ingredients.

Jealously guarded family recipes contribute to the uniqueness and authenticity of these products.

Number of servings: 20 sausages of ±70g

Country of production France

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.