Since its establishment in Brittany in 1930, Guyader Gastronomie has been producing local products that everyone loves. This is the ham and olive cake.
As a starter, main course with a salad or as an aperitif, the cake is appreciated for its cooked flavor, its softness and its generous highlights. To preserve all its qualities, it is best to eat it warm.
Number of servings: 5 servings of ±52g Net weight: 260 g
Country of production France
All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.
