French Butter Chicken 2.2kg

Indulge in the latest culinary trend with the French butter chicken that Mon Épicerie Gourmande has selected, expertly seasoned and sautéed, and served with a delicately spiced sauce made with tomato, fromage blanc, cream, onion and a tasty blend of spices (ginger puree, garlic, cumin, coriander, turmeric, chili, cinnamon, cloves, white pepper, nutmeg and green anise). Simply heat it in its packaging for 45 to 50 minutes in a bain-marie or steam oven at 85/90 °C.

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.