Black pudding with onions and apples, French pork, ±2.3kg

Leforgeais Black Pudding with Onions and Apples – 2.3 kg

Discover this generous black pudding with onions and apples, a charcuterie specialty that combines the character of black pudding with the naturally fruity sweetness of apples.

It is made from a blend of French pork blood and fat, onions and apples. This combination gives it a balanced flavor that is both mild and robust, with a particularly tender and almost melt-in-the-mouth texture.

This pudding is made by Leforgeais, a family-run company that has been perpetuating artisanal expertise in charcuterie and cured meats since 1957. The company pays particular attention to the origin of its raw materials: 70% are sourced within 100 km of the facility, with a commitment to prioritizing short supply chains.

Presented as a single 2.3 kg casing, this black pudding can be easily cut into portions as needed. It can be enjoyed grilled or baked, whole or sliced.

To stay true to tradition, simply serve it with mashed potatoes or a green salad. The combination of onions and apples also allows it to find a natural place on a generous table during festive meals.

A French black pudding with apples and onions that will delight traditional charcuterie lovers with its melt-in-the-mouth texture and its savory balance of sweetness and character.