Old-style white pudding "Grande Hermine" x18 ±2.25kg

Grande Hermine Traditional White Sausage – Jean Brient – 18 × 125 g – 2.25 kg

Enjoy the deliciousness of a traditional charcuterie recipe with the Grande Hermine Traditional White Sausage, made by Maison Jean Brient. A generous and delicately flavoured specialty, prepared with 100% French fresh pork.

A traditional Breton charcuterie house, Jean Brient pays particular attention to the selection of its raw materials and to respecting the know-how of French charcuterie. Its recipes are crafted by experienced charcutiers, with carefully chosen spices and condiments.

The Grande Hermine White Sausage is prepared according to a traditional recipe combining fresh French pork with crème fraîche, port, parsley and spices. The cream gives it softness and creaminess, while the port and aromatics delicately enhance its flavours.

How to enjoy traditional white sausage?

Heat it gently in a pan or in the oven, so that it browns without damaging its casing. Cooking at a moderate temperature helps preserve all its tenderness.

Serve it with mashed potatoes, pan-fried apples, mushrooms or seasonal vegetables. It will also fit perfectly at festive meals, accompanied by a more refined side dish.

Packaged in 18 sausages of approximately 125 g, or 2.25 kg, this generous format is suitable for both large gatherings and festive meals and buffets.

• Number of servings: 18 sausages of ±125g
• Country of production France - Region Brittany

Country of production France