Old-style veal blanquette - 1.8kg

Finely creamed veal blanquette accompanied by mushrooms, onions and carrots.

A rich sauce, carefully selected pieces, careful presentation, nothing is left to chance.

Sous vide cooking is preferred because this slow cooking method preserves flavors and textures and guarantees flawless food safety.

Ingredients simmer together to give each dish the flavor of homemade food.

Number of servings: 9 servings of ±200g

Country of production France

All our fresh produce is shipped in specially designed insulated packages that include cooling gels to keep it fresh throughout the journey.