French turkey blanquette 3.2kg

This Turkey Blanquette, available at monepiceriegourmande.com, is a cooked dish that combines the tenderness of poultry with the sweetness of a delicately flavored cream sauce. This classic recipe is designed to provide a quick serving solution while preserving the authenticity of a "slow-cooked" dish.

This dish highlights products rigorously selected for their origin and flavors :

Discover this French poultry turkey blanquette, a revisited gastronomic classic. Made from French turkey selected for its tender and flavorful meat, it harmoniously combines with a delicate cream sauce enriched with button mushrooms, carrots, and onions. This refined preparation offers a smooth and homogeneous texture, preserving the integrity of the pieces when reheated. A complete and balanced dish, ideal for discerning tables seeking French authenticity.

• Number of servings: 10 portions of ±320g
• Country of production France

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