Summer truffle seasoning 5% - 50g

This flavored culinary preparation is based on 22% carob powder and 5% Tuber Aestivum summer truffles, supplemented with dried button mushrooms.

You can simply sprinkle most of your dishes with this truffle condiment: fries, pasta, eggs, popcorn...

An original way to enhance and transform your compositions.

This preparation is also used to enhance sauces or cooked dishes: cream pasta, veal blanquette, poultry stuffing for example.

Country of production France - Provence-Alpes-Côte d'Azur region