Carrot and butternut soup with curry - 250g

The color orange is often associated with communication and creativity. Warm up your appetite with our carrot soup, organic butternuts and curry and benefit from their beneficial notes.

Resto'Bocaux recipes are always made from inspiring and beneficial ingredients. Carrots, butternut and curry bring a comforting note, full of good nutrients: antioxidants, fiber and vitamins A & C.

- Ingredients: Water, carrot 35%, butternut squash 10%, sunflower oil, orange juice, onion, chickpea, Guérande IGP salt 0.5%, curry 0.02%, pepper.

- Reheat over low heat in a saucepan or in the microwave.

- After opening, keep for 2 days in the refrigerator.

- Optimal Use Expiration Date: 4 years

The Carrot, Butternut and Curry Velouté was made with organic vegetables and artisanal know-how, with the Conserverie des Saveurs in Landreau, in the Nantes region.