Breton terrine with scallops - 840g

Discover this exceptional Breton terrine from Guyader, where scallops (19%) mingle with Alaska pollock in delicate harmony. Enriched with crème fraîche and carefully selected vegetables, it offers a velvety texture enhanced by subtle notes of white wine and aromatic herbs. Pasteurized and presented in a convenient tray, this gastronomic creation combines Breton tradition and culinary expertise for an authentic and refined taste experience.

Serve this terrine as a refined starter or include it in a sophisticated buffet. Enjoy it chilled, accompanied by a vibrant salad, crisp toast, or toasted rustic bread to enhance its flavors. It's a perfect addition to a festive meal, bringing a touch of elegance to your table.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.