Sailor's sausage - 1kg

This high-quality sausage is a piece of pork matured the old-fashioned way, in a fireplace and preserved with coarse sea salt.

Pork loin, salted with coarse sea salt, ensuring natural preservation and rubbed with a mixture of spices and aromatics.

The sausage is matured for many months in salty air and smoked over a beech wood fire in an old-fashioned fireplace, which gives it a unique flavor.

Its particularity lies in its preparation since the pork loin is not crushed. The proportion of bacon and lean meat can vary with each slice.

Country of production: France