Roast veal origin France ±1kg

Tender and tasty roast veal. Veal meat specially selected from small breeders to guarantee impeccable quality all year round. The calves are born on the farm and are fed exclusively on cereals.

The breeds selected are Charolais and in some breeding a "Charolais-Limousine" cross, only young calves less than 6 months old for high quality veal with an incomparable taste.

This Charolais veal roast is packaged in a vacuum bag for optimal conservation and ease of use.

To appreciate all the flavors of this quality meat, we advise you to open the bag 30 minutes before consumption. So this good veal will find all these aromas.

All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.