Les Gorronnaises Pure Pork Rillettes – 500 g Terrine – Artisan-Made

Les Gorronnaises Pure Pork Rillettes – 500 g Terrine – Handcrafted in Mayenne

Discover Les Gorronnaises pure pork rillettes, a French charcuterie specialty crafted in accordance with family expertise passed down since 1920.

Handcrafted in Gorron, in Mayenne, these rillettes captivate with their generous texture, authentic taste, and traditional preparation in cast-iron pots.

Presented in a 500 g terrine, they are ideal for sharing a delicious moment around an aperitif or a distinctive starter.

Family expertise since 1920

For over a century, the Les Gorronnaises family has upheld the art of preparing rillettes according to carefully preserved family recipes.

Based in Gorron, in the heart of Mayenne, this artisanal charcuterie business places particular importance on the quality of its raw materials and adherence to traditional methods.

The French pork meats, received daily, are carefully selected by the family's butchers and charcutiers.

Production relies on meticulous manual work combined with the use of fresh ingredients to preserve the full authenticity of this specialty.

Artisanal rillettes prepared in cast-iron pots

The distinctive feature of Les Gorronnaises rillettes lies in their traditional preparation by hand in cast-iron pots.

This method allows the meat to be carefully worked and results in a characteristic texture that is both melt-in-the-mouth and generous.

The pieces of pork gradually reveal their flavors, creating rillettes with a rich and authentic taste.

The result: a flavorful charcuterie that remains true to the great traditions of French rillettes.

A family renowned for the quality of its rillettes

Over the generations, Les Gorronnaises has distinguished itself through the quality of its preparations, which have been awarded several times at culinary competitions.

These awards bear witness to the care taken in selecting the meats, the artisanal production, and the preservation of family recipes.

How to enjoy Les Gorronnaises pure pork rillettes?

These rillettes are ideally enjoyed on a nice slice of country bread, lightly toasted or simply fresh.

They pair perfectly with:

• A delicious aperitif, on bread slices or small toasts.

• A traditional starter, with a few gherkins and pickled onions.

• An artisanal charcuterie board, alongside pâtés and terrines.

• A picnic or country meal, with fresh bread and a green salad.

To fully appreciate their texture and aromas, allow them to warm slightly before serving, while following the storage recommendations.

A generous 500 g terrine to share

With their 500 g size, Les Gorronnaises pure pork rillettes are perfect for family aperitifs, meals with friends, and lovers of traditional French charcuterie.

A regional specialty that brings together French pork, artisanal preparation in cast-iron pots, and over a century of family expertise.

Delivery & cold chain

Fresh products: in France, Spain, Belgium, and Luxembourg, your orders are shipped with Chronofresh, in compliance with the cold chain.

For other eligible destinations, fresh products are shipped by air in insulated packaging with cooling gels, specially designed to preserve their freshness during transport.

Dry products: an order consisting solely of dry products can be shipped by Chronopost to your home or a pickup point, depending on the available options.

Mixed order: as soon as a fresh product is added to the cart, the entire order is shipped via refrigerated transport.