Sliced ​​raclette with raw milk - 400g

Raclette Ermitage with raw milk, so melting that everyone will ask for more.

A friendly and warm dish, the Ermitage raclette is easy to prepare: potatoes, cold cuts, vegetables and raclette! Did you know?

Plan on 4 to 5 potatoes and 180g of raclette per person for the most gourmet, accompanied by a selection of cold meats and vegetables, your guests will be delighted!

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.