Pike dumplings with Nantua style sauce - 400g

Discover this tray of pike quenelles, a delicate dish prepared with fresh pike for a melt-in-your-mouth, light texture. Coated in a rich and velvety Nantua sauce, enriched with green crab, they offer a refined and indulgent culinary experience. Perfect for discerning palates seeking gastronomic elegance, this product heats up in just 5 minutes in a saucepan or 20 minutes in a conventional oven. A sophisticated solution to elevate your table without compromising on quality.

Country of production: France - Rhône-Alpes region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.